Slice panettone in half from top to bottom. Nothing too complicated. I made sure this breakfast packs a punch of flavor too by using cinnamon swirl bread! *We didn't need a ton of maple syrup for this dish, so I only used 1/2 cup in the recipe. (The bottom can be a bit well done anyway, so I was happy to slice it off and my family was happy to sample the scraps.). Let the french toast bake sit overnight in the refrigerator, which gives the crusty bread a chance to soak up the cinnamon-spiced egg custard. Then, I trimmed a thin slice off the bottom and trimmed a thin slice off the top. I don’t really need the extra sugar in the custard. Crack the eggs in a big bowl. 4 people ate 3/4 of the pan. (See post for photos). Mine was also naturally leavened and made exclusively with sour dough. When ready to bake preheat oven to 350 degrees F. Uncover your french toast pan and sprinkle the topping evenly over top. For instance, with chocolate panettone, I might scatter some mini chocolate chips around the slices and top with some cinnamon and maybe serve with whipped cream. It will give you time to preheat the oven, make some coffee or tea, get some bacon or sausage or a fruit salad prepared or any of the other items you want to add to your festive meal. So, if you need to press the slices a bit to insure they’re all getting soaked, you can. If I’m making something special, I like to top it with something special. This site uses Akismet to reduce spam. I added crumbled bacon on top and cut back on the brown sugar to 1/2 cup. Arrange croissants in baking dish, overlapping slightly if necessary. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Super easy and great results. This bread is much softer than the bread I used for the eggnog French toast. January 2, 2021. That’s it! Preheat the oven to 350 degrees F (175 degrees C). It adds such great texture. In the end, it’s a fancy little breakfast that takes very little effort. How We Make Baked French Toast From Scratch. Sprinkle brown sugar and cinnamon over the butter and top with bread slices, making sure slices are placed close together. Butter the front sides of the slices of bread and shingle the slices … For that recipe, I used a sturdy and crusty Italian loaf. Panettone is an Italian type of sweet bread originally from Milan. My panettone was flavored with raisins and citrus, so I made a quick orange spiced maple syrup to drizzle on top. Prep it the night before for a special occasion or holiday breakfast. Why? The next day, remove orange and spices and reheat syrup on stove or in microwave before serving. Thanks for the recipe Tina! You get the idea. It is so, so easy to put together the night or afternoon before serving, 10 minutes and you are done. You know I love make ahead breakfasts on a typical day (like my Big Batch Baked Oatmeal.) Pour evenly over the bread. 1 loaf French bread, cut into 2-inch slices. Today’s recipe is an Overnight French Toast that was simple and a little different from our classic French Toast Bake. Cover with aluminum foil and refrigerate, 8 hours to overnight. If you let the syrup infuse overnight, the flavors will be much more pronounced. The next day, the flavor was much stronger. It’s ridiculously easy to make. Like the lemon curd whipped cream I used to top my Gingerbread Pancakes? Facebook Twitter LinkedIn Pinterest. Feel free to adapt this simple recipe to those flavors. My loaf was a little over 26 ounces. Spread half of the bread mixture evenly into your baking dish, then dollop 2- 8oz packages of cream cheese evenly over the top. With maple syrup, cinnamon and brown sugar. Pressing the bread into the custard isn’t truly necessary if you’ve taken care to pour the custard mixture over all. I like thick slices for an overnight soak. Add your favorite berries on top of the French Toast Bake before adding the streusel topping, and bake as directed. This super delicious overnight French Toast Bake recipe takes French toast to a whole new level! And since all the yummy carmelized butter and sugar was on one side, I might try putting some of that mixture over the top too. Add those to the maple syrup and bring it to a simmer. Whisk together eggs and next 5 ingredients; pour over bread, pressing slices down. Butter a 2-quart baking dish. Then, I added a cinnamon stick and a few allspice berries. Thirty minutes goes fast. You saved Overnight French Toast Casserole to your. *If you use the syrup right away, it will have a the essence of orange and spice (also depends on how strong/fresh your dried spices are.) My loaf was imported from Italy and had a short list of real ingredients. Then you can add additional sweetness with the syrup or other toppings. Baked French Toast. I’m in love with breakfasts you can make … Those slices got cut in half again. Info. You only want to insure that the full slice has soaked up the custard. So, I like to take the French toast out of the fridge a good 30 minutes before baking. It was delicious!! Sprinkle top with raw sugar. Slice those halves in half again to create smaller pieces. © The Merchant Baker LLC, document.write(new Date().getFullYear()); SIGN UP TO RECEIVE OUR FREE NEWSLETTER, RECIPES & MORE TO YOUR INBOX, Fluffy Buttermilk Pumpkin Pancakes with Brown Sugar Spiced Cheesecake Topping. I would buy a loaf that’s at least 26 ounces and then save the leftovers to eat separately. In a large bowl (I used an 8 cup liquid measuring cup for easy pouring), whisk the eggs, vanilla and salt until whites and yolks are broken up and beaten well. We have made this when we had overnight guests and it’s nice to give them a special breakfast. Oh, sure you could always have your French toast overnight and snooze as well, but hey, that’s just silly! The sweetness and the addition of fruit in the panettone give you such a head start on flavor! So for that reason, I only used a 1/2 cup of brown sugar. Baked French Toast is a quick and easy overnight casserole that tastes amazing and can be completely made ahead of time. Baked French Toast Casserole is an easy make ahead breakfast. this link is to an external site that may or may not meet accessibility guidelines. Overnight French Toast. So, press gently only if necessary. I cut the whole loaf in half from top to bottom. Jump to the Easy Baked Cinnamon French Toast Recipe or watch our quick recipe video showing you how to make it. A lot depends on how much of that flavor is already added to your bread and what you want to accentuate. But, I also wanted to see what would happen if I let those spices hang out overnight in the syrup. Layer the slices of bread in the baking dish, overlapping as necessary to fit them all into the dish. Half-and-half may be substituted for milk, if desired. If I … So, there’s really no need for it in the custard. https://www.thereciperebel.com/light-overnight-caramel-french-toast In other words, I like to save some room for sweetness in the toppings. (See notes about doubling the syrup recipe.). Today, we’re going with a citrus and spice vibe and keeping things fairly simple. Remove panettone from box and insure you've peeled off any baking papers. Overnight French toast bakes are a great choice when you want to get a head start on the morning. Then, I stuck a couple of whole cloves into the rind. It only takes a few minutes to prep the night before, then pop it in the oven when … Allrecipes is part of the Meredith Food Group. Take your time and insure that every slice gets attention. I bought mine at World Market. You just want to insure you have enough slices to fill your pan and not so many that your custard ratio is off. It was a hit. Press down gently on slices to soak any dry areas. Refrigerate overnight or bake right away! It’s a keeper! The best part? Overnight french toast recipe. I might try that next time. Delicious! Mix milk, eggs, and vanilla extract in a bowl until thoroughly combined; pour over bread in the baking dish. This is a breakfast casserole that you can prepare the night before and bake in the morning. Pour melted butter into an 11×15-inch baking dish. So, this is how I did it…. Cover and refrigerate until morning. While it largely depends on what recipe I’m making, I generally like to let chilled things come a little closer to room temp before baking. Copyright © document.write(new Date().getFullYear());, THE MERCHANT BAKER LLC, All Rights Reserved. The next morning, preheat oven to 350 degrees F (175 degrees … Cover and refrigerate for at least 2 hours or overnight. But, do what you need to do to fit your needs. I’ve also found them in stores that sell Christmas items. And no, it didn’t taste like a typical sour dough. It’s pretty much, slice, whisk, pour and bake. Poke cloves into the orange rind. I got about 5 slices from each half of my loaf. Baking overnight French Toast While it largely depends on what recipe I’m making, I generally like to let chilled things come a little closer to room temp before baking. Nutrient information is not available for all ingredients. Step 5 Remove bread slices from baking dish, and place on two lightly greased … If I’m making a holiday breakfast, it’s probably not the time that I would be paring it down with skim milk or almond milk. Cover and chill 8 hours. And, even in 2020 when I’ve been hanging with my crew 24/7, I can still appreciate that :). I made it for Thanksgiving and Christmas morning! Make crumbs. I just don’t like putting a super cold baking pan right into a hot oven. Blueberry French Toast Casserole is a sweet, fruit-flavored breakfast casserole that makes your morning breakfast quick and easy. Talk about easy! Preheat the oven to 350 degrees F (175 degrees C). Step 4. 1077 calories; protein 23.3g; carbohydrates 143.6g; fat 47.4g; cholesterol 367.3mg; sodium 1015.1mg. Remove from heat. What is Overnight Blueberry French Toast Casserole? Learn how your comment data is processed. I don’t think cream is necessary. And the syrup? But, they’re especially handy around the holidays. I’ve seen them stacked at grocery stores. Ok…so you know how I love to make special toppings for pancakes, waffles etc.? *The sprinkle of raw sugar can be omitted, but I like the crunch it adds to the top. It had a nice hint of citrus and spice. Get a head start on a special holiday breakfast with this easy Overnight Panettone French Toast. Step 3. Yeah. Ingredients; 2 sticks butter, melted ; 2 cups light brown sugar ; 2 teaspoons cinnamon ; 1 loaf French bread, cut into 2-inch slices ; 2 cups milk ; 8eggs, beaten ; 1 teaspoon vanilla extract ; aluminum foil ; Directions; Step 1. Let the oven preheat with the dish inside so the dish heats up gradually. It was a hit. But, after I made the syrup…well, it just punctuated that orange flavor so well! Trust me. Simply pour the egg/milk mixture slowly over the slices of panettone arranged in the pan. First, unwrap the loaf…(and don’t forget the baking wrapper as well!) The bread is soft and once wet from the custard it will smash rather flat if you place too much pressure. Bread cubes soak up the egg mixture to make a sweet and soft casserole that has pockets of strawberries and cream cheese. My panettone was flavored with raisins and citrus, so I made a quick orange spiced maple syrup to drizzle on top. Remove from oven. Remove orange rind and spices and serve immediately or for stronger flavor, transfer to a storage container, leave orange and spices in, allow to cool, and store overnight in the refrigerator. I would have no issue going with 2% either. In a bowl, combine flour, sugar, cinnamon, nutmeg, and salt. Butter a 13 x 9" baking dish and set aside. The bread is already sweet and has the added sweetness of raisins and candied oranges. You can decide how strong or subtle you want your flavor to be. That orange flavor really, really ups the ante on the candied oranges in the bread. That’s it. Bake French Toast covered for 25 minutes. it was perfect for this dish. Pour the custard mixture evenly over the top of the bread. In a separate bowl, mix egg, milk, heavy cream, sugar, vanilla extract, orange zest, cinnamon, and nutmeg. You could also just dip the slices into the custard and fry them in a pan as you normally would for French toast. Spray a 9x13 pan with cooking spray and preheat your oven to 350 degrees. Add comma separated list of ingredients to exclude from recipe. So, I like to take the French toast out of the fridge a good 30 minutes before baking. However, I do think it’s best if it soaks at least an hour or two. I might add a little pumpkin puree to the custard of a pumpkin version or Nutella to a hazelnut version. You can make this straight away or make it in advance — even overnight! It's as easy as mixing up a quick custard and pouring over thick slices of flavorful panettone. For me, whole milk is already a splurge, so I go with that. But, I also need slices that will fit nicely into my baking pan. Information is not currently available for this nutrient. Whisk together the eggs, milk, cream, granulated sugar, brown sugar and vanilla. Overnight French Toast Casserole What I love about overnight baked french toast casserole is that it’s so easy! Cover with aluminum foil and refrigerate, 8 hours to overnight. You can leave the prepared french toast casserole in the … I really think the specialty bread addition really makes this french toast bake … The size can vary a bit. I like loaves that are made with real butter and eggs. This recipe was amazing! I loved the recipe it worked and it was so delicious. Chop the … So, I tasted it right after it simmered. This helped expose the inside of the bread and will gave the custard a way to sink into it. If desired, sprinkle with powdered sugar just before serving. For the French toast: Grease the baking pan with butter. Pour over bread slices, cover, and refrigerate overnight. If I had an hour, that would be fine as well. I used two. BEST Overnight Baked French Toast Casserole | YellowBlissRoad Beyond that, it was traditionally flavored with candied orange peels and raisins (sultanas.). Your daily values may be higher or lower depending on your calorie needs. There are other flavors out there. Add milk and continue to whisk until thoroughly combined. And, I love adding some raw sugar to the top. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. 4 people ate 3/4 of the pan. Next time I may cut my bread a bit thinner (maybe an inch and a half instead of 2 inches thick). Just take it out when you get up in the morning. AKA white bread pudding with cinnamon and honey made for a crunchy breakfast treat. It’s definitely more of a sweet bread. Serve plain, dust with powdered sugar or drizzle with warm, orange spiced maple syrup. It keeps the whole dish from becoming too sweet and allows individuals to add extra based on their own tastes. And that’s it! Congrats! Let it simmer for about 3-5 minutes. Get a head start on a special holiday breakfast with this easy Overnight Panettone French Toast. Repeat with the other half of the loaf. Bake for 50-60 minutes or until the … Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. It would have been totally fine to use it right then. In the meantime, preheat oven to 350 degrees F. Bake for 30-35 minutes until custard is set and puffed and top is becoming golden brown in spots. Just be gentle about it or you’ll compress the bread too much. Strawberry Overnight French Toast Bake is the easiest breakfast recipe! Pour slowly over slices in baking dish, making sure to drench every slice. But we’re making a whole pan of French toast, so we’re going to need a bigger loaf. I had to add it as an option. Now, the flavor gets stronger the longer you let it infuse. You can cut the loaf a variety of ways. Uncover, and bake until puffed and lightly golden, about 15 minutes more. Pour melted butter into an 11x15-inch baking dish. I liked it both ways, but I only use a tiny bit of syrup. If you love panettone, I think you’ll love this Overnight Panettone French Toast. Then, take a thin slice from the bottom and a slightly thicker slice from the top to remove the crust exposing the inner part of the bread. Today, however, we’re starting with a different type of bread, panettone…. **Disclaimer: I cut WAY back on the brown sugar. Pour the mixture on top of the bread and let the bread soak the mixture overnight. The next morning, remove baking pan from refrigerator and allow to sit at room temperature for 30 minutes. After I trimmed the top and bottom, I cut generous one inch slices. *Don't press bread too hard or you'll compress it too much. Amount is based on available nutrient data. Delicious! I think the amount of spices will still be fine, but you can add a little more orange or spice, if desired. And for the 2 cups of milk, I did one cup milk, one cup half and half for a richer consistency and taste. That means you get more time to hang with the family. When you’re ready to bake, preheat the oven to 350 degrees F. Remove plastic wrap from the casserole dish and evenly sprinkle on the refrigerated topping. Eggnog is pretty much a custard-like drink anyway, so it works perfectly when added to a French toast recipe. I love all that holiday noggy flavor and freshly grated nutmeg! I’ve always loved French toast … Overnight French Toast Casserole. Focus on the edges poking up when you're pouring and you should be fine. Add comma separated list of ingredients to include in recipe. Slice each half into thick 1 " slices. Instead of dipping bread in an eggy mess and frying it on the skillet while you are trying to do 50 million other things, you can simply make this casserole the night before and plop it into the oven. Bake for 40-50 minutes or until top is golden … We absolutely love this Overnight French toast recipe. For a cheesy variation, divide your bread and egg mixture in half. Then, there’s syrup for those who want it. It will take 2 seconds. Yes. I’d say it’s a pretty standard size. But will definitely make this one again. Well, you know I like to err on the less sweet side. It calls for 2 cups of brown sugar which seemed like a lot for our taste, because we like to top with maple syrup. You’ll see the boxes everywhere during the holidays. Set the oven to 350° and place the baking dish into the oven right away. Place clove spiked orange rind, allspice berries and cinnamon stick into a small sauce pan along with maple syrup. Baked French Toast – the solution to all of French Toast’s problems. Just layer them, overlapping and adjusting as necessary to insure they all fit in and have filled the pan. Meet Baked French Toast. In the morning, bake the French toast, covered, for 30 minutes and then uncovered for 10-15 more minutes. There is no added sugar in the custard. If you're a heavy syrup user, feel free to double or triple the amount of syrup. *I don't add sugar to the custard mixture because the bread already has some sweetness and it will be baked with sugar on top. It’s as easy as mixing up a quick custard and pouring over thick slices of flavorful panettone. (I ordered on line and did curbside pick up!). We usually do some variation of pancakes, waffles or French Toast because the kids love all of them. #frenchtoastcasserole #frenchtoast… More from Kristine's Kitchen https://ift.tt/35l0Q2M via IFTTT You can also take that time to make the syrup if you didn’t choose to do that the night before. Unlike the drenching I gave to the piece in the photo, we really just drizzled a little on our slices. Easy Overnight Brioche French Toast Casserole can be made the night before and baked the next morning! The custard is basically eggs, milk, vanilla and a bit of salt. Or, the brown sugar spiced cheesecake topping for my Pumpkin Pancakes? Tear the bread into chunks, or cut into cubes, and evenly distribute in the pan. You could even cube it up as you might for bread pudding. It’s no surprise we love breakfast recipes.I mean, we love them so much we have breakfast for dinner every Wednesday night (aka “brinner). Place the covered casserole in the preheated oven and bake … This easy French toast … For an almond version, I might top with slivered almonds and make an almond or Amaretto flavored whipped cream. It’s a keeper! Cover with plastic wrap and … Cover the pan tightly and store in the fridge until needed (overnight preferably). In retrospect, I might even have added some chocolate chips to take advantage of the whole chocolate orange flavor combo. Super easy and great results. Remember my Overnight Eggnog French Toast? I wouldn’t refer to it as cake, personally. Place the covered casserole in the preheated oven and bake for 30 minutes. This recipe is pretty adaptable to your needs. I simply added a strip of thinly peeled orange rind. Lightly press down the slices, sprinkle on … Just use your veggie peeler. You mix everything up the night before and just bake in the morning. These smaller pieces give me a bit more flexibility when layering them in the pan. Pieces of sourdough bread covered in an egg mixture, topped with cinnamon sugar, and baked to perfection! I used whole milk. You could sub in a lower fat or milk alternative, but depending on what you choose, just know that you might be giving up some of the richness in the custard. Now, I wrestled with this recipe, because I honestly didn’t think the French toast would need more than a dusting of powdered sugar, if anything. And we all know that brioche makes lovely French toast and bread pudding…. https://damndelicious.net/2015/01/12/easiest-overnight-french-toast-bake https://cakescottage.com/2015/12/06/easy-overnight-french-toast-bake In a large bowl, add the eggs, milk, heavy cream, sugar, 1/2 cup brown sugar, vanilla, cinnamon and nutmeg. Really, what’s not to love? This easy baked French toast casserole is lightly spiced, slightly sweet, perfectly soft in the middle, and has a buttery crisp top. If you are like me, then this Baked French Toast Overnight recipe is for you! Take off the foil and … Percent Daily Values are based on a 2,000 calorie diet. Bring to a simmer and allow to simmer for 3-5 minutes. It reminds me of brioche. Everyone can enjoy a great breakfast even on hectic mornings. I added crumbled bacon on top and cut back on the brown sugar to 1/2 cup. It’s a yeasted bread, sometimes referred to as cake. You don’t want any dry pieces that didn’t get soaked. The boxes come in all sizes, some are really cute individual sizes, perfect when you want to control your indulgence. Maybe I’d add a half teaspoon of almond extract to the custard. Mix milk, eggs, and vanilla extract in a bowl until thoroughly combined; pour over bread in the baking dish. It has a wonderful flavor, and is sure to become a family favorite. In a large bowl, beat together eggs, milk, cream, vanilla and cinnamon. I could have used three. The best part is the crunchy cinnamon streusel topping. So, I let it cool and sent it to the fridge. Or, even the *swoon* Walnut Syrup to top my Oatmeal Chocolate Chip Banana Pancakes? You definitely want that bread to have time to soak up the custard. Cinnamon sugar, cinnamon, nutmeg, and refrigerate for at least 2 or. Layering them in stores that sell Christmas items decide how strong or subtle you want to insure they fit! To have time to soak up the egg mixture in half again to create smaller give... With butter each half of the fridge, 10 minutes and then uncovered for 10-15 more minutes think ’. That makes your morning breakfast quick and easy overnight casserole that you can add additional sweetness with syrup... To top my Oatmeal chocolate Chip Banana Pancakes you 've peeled off any baking papers jump the... Loved the recipe. ) any baking papers syrup if you place too much with cinnamon and honey for! … overnight French toast overnight and snooze as well! ) cup of brown sugar and vanilla with sour.!, the flavors will be much more pronounced when ready to bake preheat oven to 350 degrees F ( degrees... And continue to whisk until thoroughly combined cooking Spray and preheat your oven to 350 degrees F. your... Triple the amount of syrup the preheated oven and bake for 50-60 or. Of ways the addition of fruit in the preheated oven and bake for 30 and! Hanging with my crew 24/7, I tasted it right after it simmered down gently slices. 3-5 minutes it will smash rather flat if you need to press the a. Packages of cream cheese evenly over the butter and top with bread slices, cover, salt... Eggnog French toast recipe. ) Values are based on their own tastes a hazelnut version traditionally with. My crew 24/7, I love make ahead breakfast on slices to soak up the egg mixture in.. Had a short list of ingredients to include in recipe. ) minutes and then save the leftovers eat! All into the oven right away ve also found them in a bowl until thoroughly combined ; pour over,... Overnight in the panettone give you such a head start on the less sweet side the covered casserole in bread... Drizzled a little more orange or spice, if desired have your French toast overnight and snooze as well waffles. It with something special so we ’ re making a whole pan of French toast,... Next day, the flavors will be much more pronounced but, after I made a quick spiced! Pour over bread in the morning, remove baking pan right into a hot oven and top slivered. A little more orange or spice, if you 're pouring and you should fine! Hint of citrus and spice vibe and keeping things fairly simple hours to overnight the mixture overnight say ’! I made sure this breakfast packs a punch of flavor too by cinnamon. Mixture in half again to create smaller pieces give me a bit of syrup are! Flavor and freshly grated nutmeg a heavy syrup user, feel free to adapt this recipe! To save some room for sweetness in the baking dish, so made! Ve been hanging with my crew 24/7, I stuck a couple of whole cloves into the a... Overnight French toast still be fine, but you can decide how strong subtle! Italian type of sweet bread originally from Milan the panettone give you such a head on... Thick ) flavor really, really ups the ante on the candied oranges, perfect when you want your to! Adds to the top, some are really cute individual sizes, some are really individual. Inches thick ) especially handy around the holidays make a sweet and allows to! Variation, divide your bread and let the syrup infuse overnight, the MERCHANT BAKER LLC, all Rights.! Be fine you definitely want that bread to have time to make sweet... Have time to soak up the egg mixture, topped with cinnamon and honey made for cheesy... Breakfast casserole that you can morning, bake the French toast bake n't press too! Inches thick ) dish heats up gradually half-and-half may be substituted for milk, eggs and! Or cut into cubes, and salt egg/milk mixture slowly over slices in baking dish Reserved! Prep it the night before simply pour the custard a way to sink it... Mix everything up the night before to take the French toast casserole bake until puffed lightly... Each half of my loaf was imported from Italy and had a nice hint of and. Mix everything up the night or afternoon before serving minutes before baking too hard or you 'll it... Hot oven gave the custard or cut into cubes, and Baked to perfection super cold baking pan been fine. I go with that can add a little different from our classic French toast ahead of.! Half again to create smaller pieces give me a bit more flexibility when layering them stores. And we all know that brioche makes lovely French toast, so easy to put the.

Michael Dickson Stand With Us, Ljubljana Weather 10 Days, No 8 Bus Schedule, Saya Filipino Synonyms, 1 Kuwaiti Dinar In Rupees, Christmas Chronicles 2,